Bachelor of Tourism and Hospitality Management

Academic Mission

The Bachelor of Tourism and Hospitality Management program at St. Lawrence University provides students with a comprehensive understanding of the dynamic global tourism and hospitality industries. This interdisciplinary program integrates business principles with specialized knowledge in areas such as destination management, lodging operations, food and beverage service, and event planning. Students will explore sustainable tourism practices, cultural heritage interpretation, and the strategic marketing of tourism products and services. The curriculum emphasizes critical thinking, problem-solving, and the development of strong leadership and communication skills essential for success. Graduates are prepared for a wide range of careers in hotels, resorts, airlines, cruise lines, destination marketing organizations, and event management companies, or can pursue further graduate studies. Key skills developed include customer service excellence, operational efficiency, financial acumen, and strategic planning.